Fall Menu

    • Appetizers

    • Buffalo Wings

      $12.00

      Asian BBQ, Thai Chili, or Buffalo

    • Slab Bacon

      $12.00

      Applewood Smoked, Candied, Caramelized Onions

    • P.E.I. Mussels

      $12.00

      Garlic Chips, Fresh Herbs, San Marzano Tomatoes

    • Tuna Poke

      $15.00

      Raw Sushi Grade Tuna, Cucumber, Soy Syrup, Chili Paste, Nori, Scallions

    • Calamari

      $12.00

      Hot or Sweet Peppers, Caper Berries, House Made Marinara

    • Shrimp Tempura

      $15.00

      Jumbo Shrimp, Sriracha Aioli

    • Lamb Meatballs

      $10.00

      Tzatziki Sauce, Pita Chips

    • Fish Tacos

      $13.00

      Beer Battered Cod, Slaw, Cilantro, Lime

    • Deviled Eggs

      $9.00

      Traditional

    • Salads

    • Baby Arugula

      $12.00

      Figs, Aged Parmesan, Tomatoes, Lemon Vinaigrette

    • Baby Brussel Salad

      $10.00

      Shaved Brussels, Granny Smith Apples, Arugula, Chives, Lardons, Lemon Vinaigrette

    • Wedge

      $9.00

      Iceberg, Tomato, Bacon, Red Onion, Bleu Cheese

    • Chopped

      $11.00

      Romaine, Cherry Tomato, Iceberg, Hearts of Palm, Olives, Egg, Bacon, Blue Cheese, Sherry Vinaigrette

    • Caesar

      $9.00

      Romaine, Parmesan, House-Made Croutons, Caesar Dressing

    • Add Chicken $6, Shrimp $8, Salmon $10

    • Entrees

    • Shrimp & Grits

      $18.00

      Creole Shrimp, Brown Butter

    • Steak Frites

      $22.00

      Marinated Flat Iron, Chimichurri, Shoe String Fries

    • Frenched Chicken Breast

      $19.00

      Pan Seared Chicken, Mashed Potato, Sauteed Vegetables

    • Moroccan Couscous

      $17.00

      Chickpea, Artichoke, Squash, Plum Tomato

    • South Mountain Burger

      $13.00

      House Blend Chuck, Short Rib, Brisket
      Add $1 : American, Cheddar, Swiss, Mushrooms, Bacon, or Frizzled Onions

    • Roasted Bronzino

      $21.00

      Roasted Red Pepper, Orzo, Herb Garlic Butter

    • Seared Salmon

      $23.00

      Spice Glazed, Mango Salsa, Haricort Vert

    • Linguine Primavera

      $18.00

      Seasonal Vegetables, Plum Tomato Sauce

    • Steak House Selections

      Featuring Center Cut Prime Angus Beef

    • NY Strip

      $39.00

      16oz

    • Filet Mignon

      $33.00

      10oz

    • Ribeye

      $37.00

      18oz

    • Double Cut Pork Chop

      $24.00

      16oz

    • Sides

    • Creamed Spinach

      $6.00
    • House-made Chips

      $6.00
    • Garlic Confit Whipped Potatoes

      $6.00
    • Frites

      $6.00
    • Truffle Bacon Mac & Cheese

      $7.00
    • Roasted Brussel Sprouts

      $8.00
    • Haricort Vert

      $6.00
    • Sauteed Mushrooms

      $5.00